Thursday, March 13, 2014

Almond Flour [Edible] Raw Cookie Dough

Who doesn't like eating cookie dough?

Everyone -- DUH. Including people like moi who follow the Paleo diet, and who can't eat flour or sugar or anything like that. ;)

Ingredients -- ASSEMBLE.
Of course there's the problem of raw eggs and all that... But what if I told you, you could eat raw cookie dough without any risks?

*The internet collectively gasps.*

Mix together dry ingredients...
Yes, yes, now we can! Thanks to a little recipe I cooked up, us paleo peeps can now eat raw cookie dough to our hearts content! ;)

This recipe is for a single serving, so you can just whip up a batch any time you get a craving, and not have any tempting left-overs to make you over-do it. Which I know I would do, that's why it's a single serving... ;D

Add wet ingredients...
It's based on this recipe that I posted a while back, for SCD butter-pecan cookies. (Which are amazing as well, btw. :D)

Almond Flour [Edible] Raw Cookie Dough
SCD, Paleo, GAPS, Gluten-free, Etc.

- 1/4 cup almond flour
- 1/8 tsp ground cinnamon
- tiniest bit of salt, about 10 granules
- little bit of vanilla extract
- 1/2 tbl salted butter OR coconut oil (add a bit more salt if using oil)
- 3/4 (or more) tbl honey

1. Add almond flour, cinnamon, and salt in a small bowl and stir together.
2. Add vanilla extract and honey.
3. Cube butter into tiny squares if cold, or use softened butter or coconut oil, and add to the mixture. Combine.
4. (If using softened butter/oil, you could skip this step.) Mix as well as you can, then stick the dough into the microwave for 10 seconds. Stir until butter/oil is completely combined.
5. Obtional: If dough isn't sweet enough for your liking, add more until it's perfect. I ended up using about 1 1/2 tbl. :)

Enjoy! :D

1 comment:

  1. hmm...I may have to try this! I've never been a fan of eating raw cookie dough (don't like salmonella AT ALL) and since I have a wheat allergy, this recipe seems like it's perfect! :) thanks for sharing!